Milk Chocolate covered Crystallised Ginger

By Bysel
0 914
In Stock
Gluten Free
Chocolate, Ginger

Milk Chocolate covered Crystallised Stem Ginger.

Suitable for Vegetarians and Coeliacs.  Free from Palm Oil/Palm Kernel Oil.

Ingredients: Ginger 72% (Ginger, Sugar), Milk Chocolate 28% (Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Flavouring).

Milk Chocolate contains: Cocoa Solids 33% Min, Milk Solids 20% Min.

Allergy AdviceFor allergies see ingredients in bold.

Manufactured in a factory that handles other Nuts, Milk & Egg.

Nutrition information: Per 100g

  • Energy - 1606Kj/380Kcal
  • Fat, Total - 9.6g
  • -Saturated - 5.8g
  • Carbohydrate - 72.6g
  • -Sugar - 71.7g
  • Protein - 1.9g
  • Salt - 0.1g
Food Type Gluten Free
Confection Type Chocolate, Ginger
Storage Types Jar
Pack Weight 3kg
SRP £1.90/100g
Pack Qty 1
Shipping Cost
Shop Location Cleckheaton, England, United Kingdom

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